The Owner's Table San Antonio
Behind every great San Antonio dish is a story you haven’t heard yet.
Welcome to The Owner’s Table San Antonio, the podcast that pulls up a chair with the passionate independent operators, chefs, and entrepreneurs shaping Culinary City’s vibrant food scene.
The Owner’s Table goes beyond the menu. We dive into the real, raw journeys of Alamo City’s restaurant owners—celebrating the big wins, sharing hard-earned wisdom, and tackling the daily operational challenges of running a food business today.
Whether you're a local foodie wanting a peek behind the kitchen doors, a seasoned operator looking for practical business insights, or a rising culinary entrepreneur, this is your place at the table. Tune in for authentic conversations, community connection, and real talk about what it takes to feed San Antonio.
Email Us: TheOwnersTableSA@Gmail.com
Episodes
2 episodes
An Operator's Experience & The Reemergence of Southtown
In this episode of The Owner’s Table San Antonio, Chris sits down with Hillary Hoffman, former restaurant operator and industry strategist, for a candid conversation about what it really takes to run a successful restaurant. Hillary sh...
